Hunter’s Full Moon Harvest Feast *Pumpkin-Apple Curry Soup, House-made Yogurt* *Caramelized Onion and Apple Strudel, Wild Boar Sausage* *Pumpkin Tamales: Wild Pheasant Mole or Black Bean & Cheese* *Local Pasture-raised Pulled Pork Sliders, House-Made Buns Confetti Slaw, Red Onion Pickles (house-made smoked…
“It is a question in marriage, to my feeling, not of creating a quick community of spirit by tearing down and destroying all boundaries, but rather a good marriage is that in which each appoints the other guardian of his solitude, and…
“I would like to learn, or remember, how to live. I come to Hollins Pond not so much to learn how to live as, frankly, to forget about it. That is, I don’t think I can learn from a wild animal…
We’re having a little spring shindig at our place on Sunday evening… friends, check your inboxes, or if I don’t have your email, let me know and I’ll send along an invite! I’ll be posting images of various springtime and Easter traditions…
http://vimeo.com/53137538 Check out this great video snippet our friend and documentarian Ben Kolak put together about The Plant’s first appearance at the Logan Square Farmer’s market (and about the mysterious origins of our proprietary pearl oyster mushroom strain)! Come see us every…
I’ve been in home-baked limbo for awhile. I killed my starter long ago, sometime between the move from Hyde Park to Bridgeport, then was oven-less in our loft for awhile, then had a brief but steamy no-knead fling… but now I’m back…